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Low Fat Oriental Coleslaw Recipe

Recipe for Low Fat Oriental Coleslaw Recipe

Ingredients

2 cups finely shredded Chinese

cabbage (about 1/2 pound)

1/4 cup chopped jicama

1/4 cup chopped green bell pepper

1/4 cup coarsely shredded carrot

Sesame Dressing

SESAME DRESSING

3 tablespoons rice or white wine

vinegar

2 teaspoons sugar

2 teaspoons sesame seed, toasted

2 teaspoons low-sodium soy sauce

1 teaspoon sesame oil

1/8 teaspoon crushed red pepper

Toss all ingredients.

Method

SESAME DRESSING Mix all ingredients.

Cooks Comments and Tips






 

 

 

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