Low Fat Honey Mustard Dressing Recipe

Ingredients

1 cup plain nonfat yogurt

4 teaspoons dijon mustard

2 tablespoons honey

1 teaspoon cider vinegar

Method

Combine yogurt, honey, mustard & cider vinegar in a jar.

Tighten lid & shake until blended.

Chill 30 minutes before serving.

Makes 1 cup.

69 calories per 1/4-cup serving.

0.2 g fat.

3% fat.

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