Low Fat Fruit Dip Recipe

Ingredients

8 ounces fat-free cream cheese, softened

8 ounces strawberry nonfat yogurt

-- or any flavor

Method

Beat cream cheese with electric mixer on medium speed until smooth.

Add yogurt, mixing until blended.

Refrigerate.

Serve with assorted fresh fruit.

Makes 12 servings.

(3 cups) Preparation time: 5 minutes.

Chilling time: 2 hours.

Per serving: About 26 cal, 3 g pro, 3 g car, 0 g fat, 0% cal from fat, 2 mg chol, 98 mg sod, 0 g fiber.

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