Low Fat Crock Pot Choucroute Recipe

Ingredients

4 c green cabbage -- shredded

1 lg carrot -- peeled/shredded

16 oz. pkg sauerkraut, drained -- rinsed well

3/4 c apple cider

2 Tbsp brown sugar

3/4 tsp caraway seeds

1/2 tsp ground allspice

5 slices Canadian bacon -- in strips

1/2 lb turkey kielbasa -- in 6 pieces

1 lb small new red potatoes -- /quartered

Method

Stir together the cabbage, carrot, sauerkraut, cider, sugar, caraway, and allspice in slow cooker.

Bury the Canadian bacon in the kraut, pressing down to compact.

Top with kielbasa & potatoes.

Cover & cook on low for 7 hours, until potatoes are tender.

Cooks Comments and Tips