Low Fat Balsamic Vinaigrette Recipe

Ingredients

1/3 cup water

1/4 cup balsamic vinegar

1/4 cup olive oil

1 teaspoon honey

1/4 teaspoon honey

1/4 teaspoon salt

1/4 teaspoon paprika

1 clove garlic, crushed

Method

Shake all ingredients in tightly covered container.

Refrigerate at least 1 hour.

Shake before serving.

ABOUT 1 CUP DRESSING.

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